Discovering the Delights of Sigeumchi-namul: A Classic Korean Spinach Side Dish
Introduction Sigeumchi-namul is a celebrated staple in Korean cuisine, known for its vibrant green color and delightful flavor profile. This simple yet nutritious dish is made primarily from fresh spinach, seasoned to perfection, and served as a banchan, or side dish, in traditional Korean meals. In Korea, meals are often accompanied by an array of … Read more