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Chocolate mousse is a timeless dessert that has graced dinner tables and special occasions for centuries. Renowned for its rich flavor and luxurious texture, this classic French dish combines the heavenly elements of chocolate and cream into a light, airy confection that melts in your mouth. Whether you're hosting a dinner party or simply indulging in a quiet evening at home, chocolate mousse serves as the perfect sweet ending to any meal.

5-Minute Chocolate Mousse – No Baking Needed!

Indulge in the rich and creamy simplicity of Quick Velvet Chocolate Mousse, a timeless dessert that can be whipped up in just minutes. This recipe combines high-quality chocolate, fresh cream, and a hint of vanilla for a light and airy texture that melts in your mouth. Perfect for dinner parties or cozy nights at home, this mousse offers a luxurious finish to any meal. Be inspired by creative presentation ideas and garnish options that elevate this classic treat.
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Ingredients
  

1 cup heavy whipping cream

1/2 cup semi-sweet chocolate chips

2 tablespoons powdered sugar

1 teaspoon vanilla extract

A pinch of salt

Instructions
 

Melt the Chocolate: In a microwave-safe bowl, combine the semi-sweet chocolate chips with a pinch of salt. Microwave in 20-second intervals, stirring between each until the chocolate is completely melted and smooth. Allow it to cool slightly.

    Whip the Cream: In a separate bowl, pour in the heavy whipping cream and add the powdered sugar and vanilla extract. Using an electric mixer, whip the cream on medium-high speed until soft peaks form (about 2-3 minutes).

      Combine Chocolate and Cream: Once the melted chocolate has cooled to room temperature, gently fold one-third of the whipped cream into the chocolate until combined. Be careful not to deflate the cream. Then, gradually fold in the remaining whipped cream until fully incorporated.

        Prepare for Serving: Spoon the mousse into individual serving cups or bowls.

          Chill (optional): For a firmer texture, you can refrigerate for about 30 minutes, although it can be enjoyed immediately!

            Garnish (optional): Top with chocolate shavings, fresh berries, or a dollop of whipped cream for an extra treat.

              Prep Time: 5 minutes | Total Time: 5 minutes (plus optional chilling) | Servings: 4