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Every great dish begins with quality ingredients, and Balsamic Strawberry Basil Crostini is no exception. In this section, we’ll delve into the key components that make this dish extraordinary, focusing on their quality and how they contribute to the overall flavor profile.

Balsamic Strawberry Basil Crostini

Discover the delightful flavors of Balsamic Strawberry Basil Crostini, a vibrant and refreshing appetizer perfect for any occasion. This recipe showcases ripe strawberries paired with tangy balsamic vinegar and fragrant fresh basil, creating a harmonious balance of taste. Ideal for summer gatherings or casual brunches, these crostinis are simple to prepare and visually appealing. Learn how to impress your guests or indulge in a gourmet treat at home with this elegant dish.
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Ingredients
  

1 French baguette, sliced into 1/2-inch rounds

2 cups fresh strawberries, hulled and sliced

1/4 cup balsamic vinegar

1 tablespoons honey (or maple syrup for a vegan option)

1/4 teaspoon salt

1/4 teaspoon black pepper

1/4 cup fresh basil leaves, chopped

1/2 cup ricotta cheese or vegan cream cheese

Extra virgin olive oil, for drizzling

Optional: shaved Parmesan cheese for topping

Instructions
 

Prepare the Strawberries: In a medium bowl, combine sliced strawberries, balsamic vinegar, honey, salt, and black pepper. Toss gently until strawberries are well-coated. Let sit for at least 15 minutes to allow the flavors to meld.

    Toast the Baguette: Preheat your oven to 400°F (200°C). Arrange the baguette slices on a baking sheet. Drizzle lightly with olive oil and sprinkle with a pinch of salt. Bake for about 8-10 minutes or until they are golden and crispy. Remove from the oven and let cool slightly.

      Assemble the Crostini: Spread a generous layer of ricotta cheese on each toasted baguette slice. Top with a spoonful of the marinated strawberries, ensuring to include some of the balsamic mixture.

        Add Basil: Sprinkle the chopped fresh basil over the strawberries on each crostini.

          Garnish: If desired, add a few shavings of Parmesan cheese for extra flavor. Drizzle with a little more olive oil and a touch of balsamic vinegar for presentation.

            Serve: Arrange the crostini on a serving platter, and enjoy immediately as a refreshing appetizer or snack!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 12 pieces