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In the realm of nutritious breakfast options, overnight oats have carved out a special place for themselves. This versatile dish not only offers a quick and easy way to start your day but can also be a delightful canvas for a variety of flavors and textures. Among the many combinations available, one standout recipe is the Blueberry Bliss Coconut Overnight Oats. This delicious blend not only showcases the vibrant taste of blueberries but also incorporates creamy coconut, creating a breakfast that is as enjoyable to eat as it is good for you.

Blueberry Coconut Overnight Oats

Start your mornings on a delicious note with Blueberry Bliss Coconut Overnight Oats! This nutritious breakfast is quick to prepare and packed with flavor. By soaking rolled oats in coconut milk overnight, you'll enjoy a creamy, satisfying meal enhanced by the vibrant taste of fresh blueberries and shredded coconut. Rich in fiber and healthy fats, it's a great way to fuel your day. Customize with nuts, spices, or your favorite fruits for endless variations. Breakfast just got a tasty upgrade!

Ingredients
  

1 cup rolled oats

1 cup coconut milk (canned or carton, unsweetened)

1/2 cup Greek yogurt (or dairy-free yogurt for a vegan option)

1 tablespoon chia seeds

2 tablespoons maple syrup (or honey)

1 teaspoon vanilla extract

1/2 teaspoon ground cinnamon

1 cup fresh or frozen blueberries

1/4 cup shredded coconut (unsweetened, toasted for extra flavor)

Fresh mint leaves for garnish (optional)

Instructions
 

Mix the Base: In a mixing bowl, combine the rolled oats, coconut milk, Greek yogurt, chia seeds, maple syrup, vanilla extract, and ground cinnamon. Stir well until all ingredients are blended smoothly.

    Add Blueberries: Gently fold in the blueberries, ensuring they are evenly distributed throughout the mixture.

      Portion & Refrigerate: Divide the mixture into individual airtight jars or containers. If using a larger bowl, simply cover it with plastic wrap or a lid.

        Chill Overnight: Place the jars or bowl in the refrigerator and let them chill overnight (or at least 4-6 hours) to allow the oats and chia seeds to absorb the liquid and soften.

          Serve & Garnish: In the morning, give the oats a good stir. If they are too thick, you can add a splash more coconut milk to reach your desired consistency. Top with shredded coconut and fresh mint leaves for an extra touch.

            Enjoy! Dig in and enjoy your nutritious and delicious Blueberry Coconut Overnight Oats as a satisfying breakfast or snack.

              Prep Time, Total Time, Servings:

                15 minutes | 8 hours (overnight) | 4 servings