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Are you looking for a quick yet delicious dish that can impress guests at your next gathering or simply satisfy your cravings for something savory and cheesy? Look no further than the Cheesy Chicken Bacon Ranch Roll-Ups Delight! This delectable recipe combines the rich flavors of bacon, the creaminess of cheese, and the zesty kick of ranch dressing to create a mouthwatering experience in every bite.

Chicken Bacon Ranch Roll-Ups | Facebook

Discover the ultimate savory snack with Cheesy Chicken Bacon Ranch Roll-Ups Delight! This easy recipe combines crispy bacon, juicy chicken, creamy cheese, and zesty ranch dressing for a mouthwatering treat. Perfect as an appetizer for parties, a quick lunch, or a fun movie night snack, these roll-ups are simple to make and sure to impress. With room for customization, you can cater to your tastes and dietary needs. Try them today and enjoy every cheesy, flavorful bite!
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Ingredients
  

2 large chicken breasts, cooked and shredded

8 ounces cream cheese, softened

1/2 cup ranch dressing

1 cup shredded cheddar cheese

1 cup cooked and crumbled bacon (about 6-8 strips)

1 bunch of green onions, sliced

4 large flour tortillas

Salt and pepper to taste

Optional: fresh parsley, for garnish

Instructions
 

Prepare the Filling: In a large mixing bowl, combine the shredded chicken, softened cream cheese, ranch dressing, cheddar cheese, crumbled bacon, and sliced green onions. Mix well until all ingredients are thoroughly combined. Season with salt and pepper to taste.

    Assemble the Roll-Ups: Lay one flour tortilla flat on a clean surface. Spoon about 1/4 of the chicken mixture onto the lower third of the tortilla. Carefully roll the tortilla up, starting from the bottom, making sure to tuck in the sides as you go. Repeat this process for the remaining tortillas and filling.

      Chill (Optional): For enhanced flavor, wrap each roll-up in plastic wrap and refrigerate for at least 30 minutes. This step is optional but helps the roll-ups hold their shape.

        Slice and Serve: After the roll-ups have chilled (or immediately if you skipped this step), remove the plastic wrap. Using a sharp knife, slice each roll-up into bite-sized pieces (about 1-inch thick). Arrange the slices on a serving platter and garnish with fresh parsley if desired.

          Enjoy: Serve these delicious Chicken Bacon Ranch Roll-Ups as an appetizer at your next gathering or as a quick and satisfying lunch option. They pair wonderfully with additional ranch dressing for dipping!

            Prep Time, Total Time, Servings: 15 minutes | 45 minutes | 4-6 servings