Classic Cherry Delight

In the world of desserts, few things can compete with the charm and convenience of no-bake recipes. They offer a perfect solution for those who want to whip up something delightful without the hassle of turning on the oven. Among these delightful creations, Classic Cherry Delight stands out with its irresistible layers of fresh cherries, creamy filling, and a buttery graham cracker crust. This dessert not only tantalizes the taste buds but also evokes feelings of nostalgia, making it a perfect choice for gatherings, family dinners, or simply indulging in a sweet craving.

Discover the joy of making Classic Cherry Delight, a refreshing no-bake dessert that’s perfect for any occasion. Layered with fresh cherries, a creamy filling, and a buttery graham cracker crust, this dish is not only easy to prepare but also visually stunning. With a delightful balance of sweet and tart flavors, it’s sure to impress your guests and evoke nostalgic memories. Perfect for gatherings, family dinners, or a sweet indulgence anytime! Try this delightful recipe that promises a blend of taste and simplicity.

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Ingredients

2 cups fresh cherries, pitted and halved

1/4 cup granulated sugar (adjust based on sweetness preference)

1 tablespoon lemon juice

1 teaspoon vanilla extract

1 cup cream cheese, softened

1/2 cup powdered sugar

1 cup heavy whipping cream

1 teaspoon almond extract

1 prepared graham cracker crust

Additional cherries for garnish (optional)

Mint leaves for garnish (optional)

Instructions

Prepare the Cherry Filling: In a bowl, combine the pitted halved cherries, granulated sugar, lemon juice, and vanilla extract. Toss together gently and let it sit for about 15-20 minutes to allow the cherries to release their juices.

Make the Cream Cheese Mixture: In a separate mixing bowl, beat the softened cream cheese and powdered sugar together until smooth and creamy.

Whip the Cream: In another bowl, whip the heavy cream until soft peaks form. Add the almond extract and continue whipping until stiff peaks form.

Combine: Gently fold the whipped cream into the cream cheese mixture until fully incorporated. Make sure not to deflate the whipped cream too much; the mixture should remain airy.

Layer the Dessert: Spread half of the cream cheese mixture onto the bottom of the prepared graham cracker crust. Spoon half of the cherry mixture over the cream layer. Repeat the layers with the remaining cream cheese mixture and cherries.

Chill: Cover the dessert with plastic wrap and refrigerate for at least 4-6 hours, or overnight if possible, to allow the flavors to meld and set properly.

Serve: Once set, slice the Classic Cherry Delight into wedges. Optionally, garnish each slice with additional cherries and mint leaves before serving.

Prep Time, Total Time, Servings

15 minutes | 6 hours (including chill time) | Serves 8-10