Crispy Air Fryer Sweet Potato Fries with Dip

Sweet potato fries have taken the culinary world by storm, enchanting health enthusiasts and food lovers alike. Their naturally sweet flavor, vibrant orange hue, and crispy texture make them a popular choice for a snack or a side dish. As people increasingly lean towards healthier eating options, sweet potatoes stand out not just for their taste but also for their nutritional benefits. Enter the air fryer—a kitchen appliance that has revolutionized cooking methods, allowing you to achieve that coveted crispy texture without the need for excessive oil. In this article, we will guide you through a mouthwatering recipe for Crispy Air Fryer Sweet Potato Fries, accompanied by a delectable dip that enhances their flavor beautifully.

Discover the delicious world of crispy air fryer sweet potato fries! This popular snack is a healthier twist on traditional fries, packed with nutrients and bursting with natural sweetness. Learn how to achieve that perfect crispy texture using an air fryer, which requires minimal oil while enhancing flavor. Coupled with a delightful dip made from Greek yogurt and honey, this recipe is perfect for parties or a quick side dish. Enjoy a tasty and nutritious treat that everyone will love!

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Ingredients

For the Sweet Potato Fries:

2 large sweet potatoes

2 tablespoons olive oil

1 teaspoon smoked paprika

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon cayenne pepper (optional for heat)

Salt and black pepper, to taste

For the Dip:

1/2 cup plain Greek yogurt

1 tablespoon honey or maple syrup

1 tablespoon Dijon mustard

1 teaspoon apple cider vinegar

Salt and pepper, to taste

Chopped fresh chives or parsley for garnish (optional)

Instructions

Prepare the Sweet Potatoes:

- Peel the sweet potatoes and cut them into thin, even strips. Aim for about 1/4 inch thick for maximum crispiness.

Season the Fries:

- In a large bowl, toss the sweet potato strips with olive oil, smoked paprika, garlic powder, onion powder, cayenne pepper (if using), salt, and black pepper until they are evenly coated.

Preheat the Air Fryer:

- Preheat your air fryer to 400°F (200°C) for about 5 minutes to ensure the fries cook evenly and become crispy.

Cook the Fries:

- Place the sweet potato fries in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to do this in batches. Avoid overcrowding for the best results.

- Air fry for 15-20 minutes, shaking the basket halfway through cooking to ensure even crispiness. Cook until golden and crispy on the outside, and tender on the inside.

Make the Dip:

- In a small bowl, combine the Greek yogurt, honey or maple syrup, Dijon mustard, apple cider vinegar, salt, and pepper. Mix until smooth. Adjust seasoning to taste. Add chopped chives or parsley for an extra touch if desired.

Serve:

- Once the sweet potato fries are done, remove them from the air fryer and serve immediately with the dip on the side.

Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings