Indulge in the deliciously surprising world of Zucchini Bliss Bars with Cinnamon Glaze, where health meets dessert! These moist, flavorful bars incorporate shredded zucchini to provide natural sweetness and nutrition without compromising on taste. Perfect for any time of day, they're topped with a rich cinnamon glaze for an extra touch of indulgence. Easy to make and a hit among friends and family, these bars redefine guilt-free baking. Enjoy this delightful treat and bring joy to your kitchen!
2 cups shredded zucchini (about 2 medium zucchinis)
1 ½ cups all-purpose flour
1 cup granulated sugar
½ cup brown sugar, packed
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
½ cup vegetable oil (or melted coconut oil)
3 large eggs
1 teaspoon vanilla extract
½ cup chopped walnuts or pecans (optional)
For the Cinnamon Glaze:
1 cup powdered sugar
2 tablespoons milk (or dairy-free alternative)
¼ teaspoon ground cinnamon
½ teaspoon vanilla extract