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In recent years, breakfast pizzas have surged in popularity as a go-to choice for morning meals. This delightful fusion of traditional pizza and breakfast favorites offers a unique twist that appeals to both kids and adults alike. The concept is simple yet brilliant: take all the beloved elements of breakfast—eggs, cheese, meats, and vegetables—and layer them onto a crispy, warm base, creating a dish that is not only delicious but also visually appealing.

English Muffin Breakfast Pizza -

Start your day with a twist on tradition with this Morning Delight English Muffin Breakfast Pizza! This easy-to-make breakfast combines the comforting elements of pizza with classic morning favorites like eggs, cheese, and fresh veggies. Customize your pizza to suit your tastes, whether adding crispy bacon or vibrant peppers. Perfect for busy mornings or leisurely brunches, this delicious dish is sure to impress everyone at the table. Get ready for a flavorful breakfast adventure!
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Ingredients
  

2 English muffins, split in half

4 large eggs

1 cup shredded mozzarella cheese

1/2 cup cherry tomatoes, halved

1/4 cup cooked and crumbled breakfast sausage or bacon (optional)

1/4 cup bell pepper, diced

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

Salt and pepper, to taste

Fresh basil leaves, for garnish

Olive oil, for drizzling

Instructions
 

Preheat Oven: Preheat your oven to 375°F (190°C).

    Prepare Muffins: Place the split English muffins on a baking sheet, cut sides facing up. Drizzle lightly with olive oil and toast in the preheated oven for about 5 minutes until slightly golden.

      Cook Eggs: While the muffins are toasting, cook the eggs to your liking. You can scramble, fry, or poach them. Season with garlic powder, onion powder, salt, and pepper.

        Assemble Pizzas: Once the muffins are toasted, remove them from the oven. On each muffin half, layer shredded mozzarella cheese, a few cherry tomato halves, diced bell pepper, and crumbled sausage or bacon if using.

          Add Eggs: Top each muffin with a cooked egg. You can place them whole or crumble them for easier eating.

            Final Cheese Layer: Sprinkle a little more mozzarella cheese on top of the eggs for that cheesy goodness.

              Bake: Return the assembled breakfast pizzas to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.

                Garnish & Serve: Remove the breakfast pizzas from the oven and let them cool for a couple of minutes. Garnish with fresh basil leaves before serving. Enjoy with a drizzle of olive oil for an extra flavor boost!

                  Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 2 servings