Go Back
Flipping pancakes is an art that requires careful observation. To achieve the perfect doneness, you need to know when to flip your fluffy morning clouds pancakes. As the pancakes cook, watch for visual cues indicating that they are ready to be flipped. Here's what to look for:

Good Old-Fashioned Pancakes

Start your day right with Fluffy Morning Clouds Pancakes, a delightful breakfast experience that combines light, airy texture with rich flavor. These pancakes, made from easy-to-find ingredients like all-purpose flour, buttermilk, and vanilla extract, promise to transform your routine into a lovely culinary celebration. Topped with fresh fruits, whipped cream, or syrup, they are not only tasty but also a nourishing way to kick off your morning. Enjoy a stack of these heavenly pancakes and elevate your breakfast game!
Print Recipe Pin Recipe

Ingredients
  

1 cup all-purpose flour

2 tablespoons granulated sugar

1 tablespoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1 large egg

1 cup buttermilk (or substitute with milk + 1 tablespoon lemon juice)

2 tablespoons unsalted butter, melted

1 teaspoon vanilla extract

Optional: 1/2 cup blueberries or chocolate chips

Instructions
 

In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.

    In a separate large mixing bowl, beat the egg. Then add the buttermilk, melted butter, and vanilla extract. Mix until combined.

      Gradually add the dry ingredients to the wet ingredients, stirring gently until just incorporated. Be careful not to over-mix; it’s okay if the batter is a bit lumpy. If desired, fold in blueberries or chocolate chips.

        Preheat a non-stick skillet or griddle over medium heat. Lightly grease it with a small amount of butter or cooking spray.

          Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.

            Flip the pancakes and cook until golden and cooked through, about another 1-2 minutes. Repeat with the remaining batter, adjusting the heat as needed to avoid burning.

              Serve warm with maple syrup, fresh fruit, or your favorite toppings. Enjoy your delicious pancakes!

                Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings