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Mini Chicken Alfredo Pizza Bites are a delightful fusion of flavors and textures that can elevate any gathering. These bite-sized treats combine the creamy richness of Alfredo sauce with tender chicken, all wrapped in a crispy, golden crust. Whether you're preparing for a family movie night, a game day celebration, or simply craving a comforting snack, these pizza bites are sure to impress both children and adults alike.

Mini Chicken Alfredo Pizza Bites

Discover the mouthwatering joy of Mini Chicken Alfredo Pizza Bites! These delightful, bite-sized snacks combine tender chicken and creamy Alfredo sauce, all encased in a crispy crust. Perfect for family movie nights, game days, or as a comforting treat, they are easy to prepare and sure to impress. With a few simple ingredients and straightforward steps, you can create a delicious crowd-pleaser that everyone will love. Elevate your next gathering with these irresistible pizza bites!
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Ingredients
  

1 cup cooked chicken, shredded

1 cup Alfredo sauce (store-bought or homemade)

1 cup shredded mozzarella cheese

1 cup pizza dough (store-bought or homemade)

1/2 teaspoon garlic powder

1/2 teaspoon Italian seasoning

1/4 teaspoon black pepper

1/4 cup grated Parmesan cheese

Fresh parsley, chopped (for garnish)

Olive oil, for brushing

Instructions
 

Preheat the Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.

    Prepare the Dough: If you're using store-bought pizza dough, roll it out on a floured surface to about 1/4 inch thick. If making homemade dough, prepare it according to your recipe.

      Cut the Dough: Using a round cookie cutter or a glass, cut the dough into small circles, about 3 inches in diameter. Re-roll scraps as necessary.

        Mix Chicken with Alfredo: In a bowl, combine the shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, and black pepper. Stir until well mixed.

          Assemble the Bites: Place each dough circle on the prepared baking sheet. Spoon a small amount (about a tablespoon) of the chicken Alfredo mixture onto the center of each dough circle. Be careful not to overfill.

            Top with Cheese: Sprinkle shredded mozzarella cheese and a pinch of grated Parmesan cheese on top of the chicken mixture on each dough circle.

              Fold and Crimp: Carefully fold each circle in half to create a pocket. Press the edges together to seal, and use a fork to crimp the edges for added security.

                Brush with Olive Oil: Lightly brush the tops of the pizza bites with olive oil to promote browning.

                  Bake: Place the baking sheet in the preheated oven and bake for 12-15 minutes or until the bites are golden brown and puffed.

                    Garnish and Serve: Once baked, remove the pizza bites from the oven and let them cool for a couple of minutes. Garnish with fresh chopped parsley before serving.

                      Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 20 servings