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- 2 large sweet potatoes (orange or purple) - 2 tablespoons olive oil - 1 teaspoon paprika - 1 teaspoon garlic powder - 1/2 teaspoon cayenne pepper (optional for heat) - Salt, to taste - Fresh herbs (such as parsley or cilantro) for garnish, optional

Quick Air Fryer Sweet Potato Fries and Dips

Discover the joy of making Crispy Air Fryer Sweet Potato Fries, the perfect blend of health and flavor! This easy recipe uses minimal oil to create deliciously crispy fries packed with nutrients. With just a few simple spices and some sweet potatoes, you can make a delightful snack or side dish that everyone will love. Ideal for gatherings or a quick meal, these fries are both energy-boosting and satisfying. Enjoy a healthier twist on a classic favorite!
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Ingredients
  

2 medium sweet potatoes

2 tablespoons olive oil

1 teaspoon paprika

1 teaspoon garlic powder

½ teaspoon cayenne pepper (optional, for heat)

Salt and pepper to taste

Fresh herbs for garnish (like parsley or cilantro)

Dips:

Classic Avocado Dip:

1 ripe avocado

2 tablespoons Greek yogurt

Juice of 1 lime

Salt and pepper to taste

Creamy Cinnamon Yogurt Dip:

½ cup Greek yogurt

1 tablespoon honey

¼ teaspoon cinnamon

1 tablespoon maple syrup (optional)

Instructions
 

Prepare the Sweet Potatoes:

    - Wash and scrub the sweet potatoes. Slice them into thin fries, approximately ¼ inch thick. No need to peel them; the skin adds flavor and texture.

      Season the Fries:

        - In a large mixing bowl, toss the sliced sweet potatoes with olive oil, paprika, garlic powder, cayenne pepper (if using), salt, and pepper until evenly coated.

          Preheat the Air Fryer:

            - Preheat your air fryer to 400°F (200°C) for about 5 minutes.

              Air Fry the Sweet Potato Fries:

                - Place the seasoned sweet potato fries in the air fryer basket in a single layer, working in batches if necessary. Cook for 15-20 minutes, shaking the basket halfway through to ensure even cooking. They should be golden and crispy when done.

                  Prepare the Dips:

                    - Avocado Dip: In a small bowl, mash the ripe avocado and mix in Greek yogurt, lime juice, salt, and pepper until smooth and creamy.

                      - Creamy Cinnamon Yogurt Dip: In another bowl, combine Greek yogurt, honey, cinnamon, and maple syrup (if using) until well mixed.

                        Serve:

                          - Once the fries are cooked, sprinkle them with fresh herbs and serve immediately with avocado dip and creamy cinnamon yogurt dip on the side for a fun and tasty snack!

                            Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings