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In today's fast-paced world, the pursuit of healthy eating has become more important than ever. With rising awareness about nutrition and its impact on overall well-being, many individuals are seeking out meals that not only satisfy their taste buds but also align with their health goals. One popular trend that has emerged in the culinary scene is the use of lettuce wraps as a nutritious alternative to traditional tortillas. These wraps are not just a creative way to hold your fillings; they offer a plethora of benefits that make them an appealing choice for anyone looking to lighten up their meals.

Quick and Easy Chicken Fajita Lettuce Wraps

Discover a healthier twist on a classic favorite with Sizzling Chicken Fajita Lettuce Wraps. These delicious wraps replace traditional tortillas with crisp lettuce, making them low in calories and carbs while packing a flavorful punch. Enjoy tender chicken, vibrant vegetables, and aromatic spices all wrapped up in fresh lettuce leaves. Perfect for any dietary preference, this recipe is a tasty way to indulge in nutritious eating without sacrificing flavor. Dive into the preparation and enjoy a satisfying meal that’s both wholesome and vibrant!

Ingredients
  

1 pound boneless, skinless chicken breast, thinly sliced

1 tablespoon olive oil

1 teaspoon chili powder

1 teaspoon cumin

½ teaspoon smoked paprika

½ teaspoon garlic powder

Salt and pepper, to taste

1 red bell pepper, thinly sliced

1 yellow bell pepper, thinly sliced

1 medium onion, thinly sliced

8 large romaine or butter lettuce leaves

½ cup fresh cilantro, chopped (for garnish)

Lime wedges (for serving)

Instructions
 

Prepare the Chicken: In a large mixing bowl, combine the sliced chicken breast with olive oil, chili powder, cumin, smoked paprika, garlic powder, salt, and pepper. Toss until the chicken is evenly coated in the spices.

    Cook the Chicken: Heat a large skillet over medium-high heat. Once hot, add the seasoned chicken. Cook for about 5-7 minutes, stirring occasionally, until the chicken is cooked through and no longer pink in the center. Remove the chicken from the skillet and set aside.

      Sauté Vegetables: In the same skillet, add the sliced onion and bell peppers. Sauté for about 4-5 minutes, or until the onions are translucent and the peppers are tender.

        Combine Chicken and Veggies: Return the cooked chicken to the skillet with the vegetables. Stir everything together and cook for another 1-2 minutes to warm through and blend the flavors.

          Assemble the Wraps: Take a lettuce leaf and spoon a generous portion of the chicken and vegetable mixture into the center.

            Garnish and Serve: Sprinkle chopped cilantro over the top and serve with lime wedges on the side for squeezing over the wraps. Enjoy your fresh and healthy chicken fajita lettuce wraps!

              Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4