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In recent years, avocado-based recipes have surged in popularity, capturing the hearts of health enthusiasts and food lovers alike. With their creamy texture and versatile flavor, avocados have become a staple in kitchens around the globe. Among the myriad of avocado recipes, Spicy Tuna Stuffed Avocados stand out as a particularly enticing choice, merging the rich taste of avocado with the bold flavors of spicy tuna. This dish not only serves as a delicious meal option but also boasts a variety of health benefits, making it a go-to for those seeking nutritious and satisfying meals.

Spicy Tuna Stuffed Avocados

Discover the deliciousness of Spicy Tuna Stuffed Avocados, a perfect blend of creamy avocado and spicy tuna salad. This nutritious dish is not only rich in protein and healthy fats but also easy to prepare, making it ideal for a quick lunch, light dinner, or party appetizer. Customize the heat levels to suit your taste and enjoy a vibrant meal packed with freshness and flavor. Elevate your culinary experience and delight your taste buds with this flavorful recipe!
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Ingredients
  

2 ripe avocados

1 can (5 oz) of high-quality tuna, drained

2 tablespoons mayonnaise (preferably Kewpie or Japanese-style)

1 tablespoon sriracha sauce (adjust for heat preference)

1 teaspoon soy sauce

1 green onion, finely chopped

1 tablespoon fresh cilantro, chopped

1 lime, juiced

Salt and pepper to taste

Optional: sesame seeds for garnish

Instructions
 

Prepare the Avocados: Cut the avocados in half and remove the pit. Carefully scoop out a bit of the flesh to create more space for the tuna filling. Set aside the scooped avocado flesh in a mixing bowl.

    Make the Filling: In the bowl with the avocado flesh, add the drained tuna, mayonnaise, sriracha sauce, soy sauce, lime juice, chopped green onion, and cilantro. Mix everything together until it's well combined and slightly chunky. Season with salt and pepper to taste.

      Stuff the Avocados: Spoon the spicy tuna mixture generously into the hollowed-out avocado halves.

        Garnish: Sprinkle sesame seeds on top if desired.

          Serve: Plate the stuffed avocados on a serving dish, and enjoy immediately as a refreshing snack or light meal!

            Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 2 servings