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Salsa is more than just a condiment; it’s a celebration of flavors that can elevate any dish, from grilled meats to tortilla chips. Among the myriad of salsa varieties, Sweet & Spicy Mango Salsa stands out as a vibrant, refreshing option that perfectly encapsulates the essence of summer. Its unique combination of sweetness from ripe mangos and a subtle kick from jalapeño makes it a versatile choice for gatherings, barbecues, and even healthy snacking. Whether you’re hosting friends for a backyard party or simply looking to add a burst of flavor to your meals, this mango salsa is sure to impress.

Sweet & Spicy Mango Salsa – The Ultimate Dip!

Discover the vibrant flavors of Sweet & Spicy Mango Salsa, a perfect blend of juicy mangos and jalapeño heat. This refreshing salsa pairs beautifully with everything from grilled meats to tortilla chips. Learn to craft this delightful dish with fresh ingredients like cilantro and lime juice that elevate the taste. Perfect for summer gatherings or healthy snacking, this salsa is a colorful addition to any table and is sure to impress your family and friends.
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Ingredients
  

2 ripe mangos, peeled and diced

1 small red onion, finely chopped

1 red bell pepper, diced

1 jalapeño pepper, seeded and minced (adjust based on spice preference)

1/4 cup fresh cilantro, chopped

Juice of 2 limes

1 tablespoon honey or agave syrup (optional, for extra sweetness)

Salt, to taste

Black pepper, to taste

Instructions
 

In a large mixing bowl, combine the diced mangos, red onion, red bell pepper, and jalapeño pepper.

    Add the chopped cilantro to the bowl, mixing it in gently to incorporate the flavors.

      Squeeze the juice of the two limes over the mixture, adding a zesty kick to the salsa.

        For an extra layer of sweetness, drizzle in the honey or agave syrup and stir well to combine.

          Season the salsa with a pinch of salt and black pepper to taste, adjusting according to your preferences.

            Allow the salsa to marinate for at least 30 minutes in the refrigerator; this helps the flavors meld together beautifully.

              Serve chilled as a dip with tortilla chips, or use as a topping for grilled chicken or fish. Enjoy the combination of sweet, spicy, and tangy flavors!

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4-6