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As the leaves turn and the air grows crisp, there's nothing quite like a warm drink to envelop you in comfort. Enter warm spiced pear cider—a delightful concoction that not only warms the body but also soothes the spirit. This beverage, with its aromatic blend of spices and fresh ingredients, is the quintessential representation of autumn's cozy essence, making it an ideal choice for fall and winter gatherings or quiet evenings by the fireplace.

Warm Spiced Pear Cider

Warm spiced pear cider is the perfect cozy drink for chilly months, combining the sweet essence of fresh pear juice with aromatic spices. This delightful beverage invites warmth and comfort, making it a must-have for fall and winter gatherings or quiet nights by the fire. It's simple to make, allowing for variations with optional spirits or additional spices. Discover the joy of crafting this soothing drink and savor the comforting flavors that embody the season. Perfect for sharing and creating cherished memories.
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Ingredients
  

4 cups pear juice (preferably fresh-pressed)

1 cup apple cider

1 medium pear, sliced (for garnish)

1 orange, zested and sliced

1 stick of cinnamon

4 whole cloves

3 star anise

1/2 teaspoon allspice berries

1 tablespoon brown sugar (adjust to taste)

1/4 teaspoon nutmeg (freshly grated, if possible)

1 pinch of sea salt

Optional: 1/4 cup spiced rum or bourbon (for an adult version)

Instructions
 

In a large saucepan or pot, combine the pear juice and apple cider over medium heat.

    Add the sliced pear, orange zest, and orange slices into the pot with the juices.

      Stir in the cinnamon stick, cloves, star anise, allspice berries, brown sugar, nutmeg, and sea salt.

        Bring the mixture to a gentle simmer. Do not let it come to a boil—this will preserve the fresh flavor of the juices.

          Once simmering, reduce the heat to low and allow to steep for about 15-20 minutes. Taste and adjust sweetness if necessary.

            If you're adding spiced rum or bourbon, stir it in during the last 5 minutes of simmering.

              Remove from heat and strain the cider through a fine mesh sieve to remove all spices and fruit bits.

                Pour the warm spiced pear cider into mugs, garnish with additional sliced pear and orange as desired, and serve immediately.

                  Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4